The recipe above looked quite unusual and it far surpassed our expectations. Heat butter in large Dutch oven. Pat the chicken dry with paper towels. My Great Yia Yia never wrote her recipe down, but at some point a recipe was haphazardly written down by her daughter (my YiaYia) from memory, based on what it was thought that Great Yia Yia put in her Kapama. can tomato paste; Salt and pepper to taste; 3 cinnamon sticks, dash cinnamon. Rub the chicken pieces on all sides with the seasoning. My Recipe Box Menu . Arrange the chicken parts in a glass or earthenware bowl and rub all over with lemon juice. In Greece this Chicken (Kota) dish is made with cinnamon and cloves, in Cyprus this meat is braised with coriander and red wine. Mince 3 of the garlic cloves and set aside. Slip the chicken into the fat and cook over medium heat, turning with tongs to avoid pricking the flesh; saute/fry till light chestnut in color. Ingredients: 7 (cinnamon .. hot .. juice ...) 2. Sausage And Beans Bake. butter, 1 tsp. That's why this traditional recipe for Chicken Kapama — slowly braised chicken in tomato sauce with spices — is one of my all-time favorites. World-renowned chef Cat Cora shares a family recipe from her great-grandmother, a Green Cinnamon Stewed Chicken and Kota Kapama dish! But I am so glad that I did because Chicken Kapama is something my whole family asks for now! Brown in butter. This wonderful cinnamon-spiced chicken stew called Kapama (kah-pah-MAH) needs to simmer for at least an hour for the flavors to really develop. Sprinkle with lemon juice, salt and pepper. Heat the wine in a small pan, pour over the chicken, shake the pan, and continue cooking over low heat. Cover with a sheet of prepared dough and bake. Sprinkle chicken with salt, pepper and cinnamon. Chop onions, mince garlic. 1. macaroni or ziti; 3 onions, 3 cloves of garlic ; 2 cups crushed tomatoes, grated cheese; 6 Tbsp. (MORE: Cat Cora, more chefs share their ultimate Super Bowl foods for your party) The first-ever female Iron Chef showed "GMA" how to make kota kapama at Ousia in New York City, a restaurant owned by the Livanos family, which … Ingredients: 3 Medium Carrots (Slice... Kapama. As an added bonus, it will also fill your home with the most delightful cooking aromas. macaroni or ziti 3 onions, 3 cloves of garlic 2 cups crushed tomatoes, grated cheese 6 Tbsp. The hidden ingredient in the tasty sauce is cinnamon and it makes chicken taste like a party. Cora has opened at the very least 18 dining establishments across the environment, and turned the initial woman Iron Chef on Meals Network’s Iron Chef The us in 2005. Cora’s family recipe for kota kapama, a Greek cinnamon chicken stew, is perfect for a family meal with ingredients that you might already have at home. Don’t overcrowd the chicken or it will steam rather than brown. This recipe came from a cookbook entitled 500 Low Carb Recipes From Around the World. This recipe goes a different route and incorporates cinnamon (and lots of it). Home > Recipes > kapama. Kota Kapama (spiced ckicken) Ingredients; 1 chicken, 1 lb. This is one of my family’s favored recipes. Submitted by: SHEBEEME Introduction Greek Chicken with Cinnimon and Clove Greek Chicken with Cinnimon and Clove This recipe came from my ex wife's Greek Grandmother who ran a Greek resturant in San Diego, California. make it again. How to make Tavuk Kapama (Turkish Baked Chicken Pilaf)- Recipe at a glance: Prep and Bake the Chicken. Kota Kapama I think of this melding of cinnamon, onions, and garlic as addictive. Jun 30, 2016 - Ingredients 1 chicken, 1 lb. Shred the baked chicken with hands. It comes from Greece and it is also known as Kota Kapama, chicken stewed in garlic and cinnamon. Add the sauteed chicken over the cooked rice. Kapama recipe. Directions; Cut chicken into pieces and wipe dry. Allow to stand while heating the butter and oil in a heavy braising pot. It is one of my all time favorite chicken dishes. Stir in the tomatoes and tomato paste, slip the cinnamon and cloves in among the pcs, and cover. MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: KOTA KAPAMA (CHICKEN BRAISED WITH CINNAMON & CLOVES ) Categories: Foreign, Poultry Yield: 5 servings 1 Frying or roasting chicken* 1 Lemon (juice only) 4 tb Sweet butter & oil, mixed 1/2 c Dry white wine (optional) 1 1/2 lb Peeled, chopped tomatoes 1 tb Tomato paste; mixed w/ water 1/4 c -Water to mix w tomato paste 1 Large stick … Mince 3 of the garlic cloves. KOTA KAPAMA (CHICKEN BRAISED WITH CINNAMON AND CLOVES) 1 (2 1/2 lb) frying or roasting chicken, cut into serving pieces 1 lemon (juice only) 4 tbsp sweet butter and oil, mixed 1/2 cup dry … And continue cooking over low heat 's Greek Grandmother who ran a Greek resturant in San,! 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