Cool 10 minutes on a wire rack or on paper towels. They will then crisp up as they cool down, and then they’re ready for munching! They are!! SO yummy and healthy. (If you’ve never made fresh caramel before, Julie did a full post on how to make caramel from scratch. . Until my freshman year of college in Upstate New York, I never knew the true greatness of apples. Preheat oven to 200F. Spread the apple slices onto the baking sheets in a single layer. When your apples are sliced, lay them side-by-side on a parchment paper or silicone-mat-lined baking sheet. And with only three ingredients, they’re a breeze to whip up and done in just six minutes so you can enjoy them all the time! You'll be making apples chips with just 3 ingredients! Give them a try! Wash the apples, then slice them very thin, about 1/8”. My love started as a kid, when I would gleefully take them over potato chips any day of the week. The time in the oven will vary depending on apple type and juiciness, but once they no longer have that gummy feeling akin to dried apple rings, they’re ready. I also like to sprinkle a little bit of cinnamon on the apples, but you could certainly do cardamom, or cloves, or nothing at all. Enjoy as is, or for a decadent treat, try dunking the apple chips in fresh caramel! They seriously make the house smell heavenly while they’re in the oven. Arrange apple slices on two parchment-lined baking sheets and bake for … But if you’re in the mood for a more decadent apple dessert, you can’t go wrong with my Deep Dish Caramel Apple Pie. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Preheat your oven to 200 °F (93 °C). Arrange apple slices on a metal baking sheet. Cinnamon Sugar Microwave Apple chips are one of my very favorite fall snacks. Love simple snacks like this with just a few ingredients! Last Updated on October 21, 2020 by Chenée Lewis. To dry apples in the oven, bake them on 200°F until they’re nice and dry. Preheat oven to 350°. Have you had enough apple recipes so far this year? Find out more about our privacy policy or disable cookies in settings. Directions Step 1 Thanks! Bake the apple chips in a 200ºF oven for 1 1/2 to 2 hours, until the apples are dry to the touch. Place apples in a single layer on a piece of parchment paper or Silpat mat to make it easier to flip over. Notify me of followup comments via e-mail. Using a mandolin for this really helps. Every item on this page was chosen by The Pioneer Woman team. saucepan over medium-high heat, stirring constantly. Bake the slices on the upper and lower racks for 1 hour. If desired, sprinkle the tops with a pinch of granulated sugar. They’re sweet and crispy and so satisfying. It’s so easy to make in the pressure cooker OR slow cooker, and it combines the fall goodness of apples, pears, fall spices, and vanilla, with NO added sugar! Just as soft and cinnamon-y as your favorite apple cider donuts, with fresh apples and all your favorite fall flavors! To learn more view our Privacy Policy. I love making easy, healthy snacks like this! All you need for this recipe is an apple. Preheat oven to 200ºF. Line two baking sheets with parchment paper. Cut up a variety of apple types! Let your oven heat while you prepare the apples to speed up the … This apple chips recipe is so simple — it’s only 3 ingredients — and it has NO added sugar! A kitchen mandolin is used to slice these apples into 1/16-inch thick rings. Use a mandoline to thinly slice the apples, 1/16-inch thick. I’ve tested this at 250ºF to see if I could speed things up, and the apples quickly burned. Honestly, we haven’t made apple chips this way… but I have read it should take around 6 hours. Your email address will not be published. Apple chips are delicious on their own, but if you want to get the most out of your homemade treats, try any of the following: Make a gluten-free trail mix out of apple chips, Apple Cinnamon Chex, and almonds. One thing I love about playing around with apple types is noticing that their inner star patterns are totally different. Copyright © 2020 Chenée Today. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Bake apples for 3 hours, flipping the slices every hour. apple chips in oven, apple chips in the oven, apple chips oven, apple chips recipe, apple chips recipes, apples chips, bake apple chips, baked apple chips, baked apple chips recipe, baking apple chips, cinnamon apple chips, crispy apple chips, homemade apple chips, how to make apple chips, making apple chips, recipe apple chips, recipe for apple chips, I can’t wait to see (and share) your results! If you want a more tart or neutral tasting apple, try a granny smith, pink lady or McIntosh. Brownie Mix Cookies with White Chocolate, Cherries and Pistachios. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Store apple chips … Warmed with a touch of cinnamon, this sweet and salty kettle corn is so easy and so addictive! They will then crisp up as they cool down, and then they’re ready for munching! An essential component to making baked apple chips is to use a mandoline. Slice apple through the center using a mandoline slicer on 2 mm setting. You can also subscribe without commenting. Since they cook low and long, this would be the perfect time to have bread rising in the kitchen! Mix sugar and cinnamon together in a bowl and sprinkle over apple slices. Even if you don’t have a bushel on hand, it only takes a few apples to make a lovely batch of chips. This website uses cookies so that we can provide you with the best user experience possible. From Joanne Ozug of Fifteen Spatulas. How to Choose the Best Apples for Apple Pie. Toss apple slices in a bowl with cinnamon and oil. This baked apple chips … Guaranteed to be a new holiday tradition! *This post contains affiliate links — please see my disclosure for details*. I’d return to my dorm room with a big bucket of apples and have the best snack for a good two weeks. Drying your apple rings in the oven is very easy, especially for smaller batches. Are crisp at the first bite and become soft as you chew optional )! You love apples like I do, you could be a healthy all! Thus has uniform crispness this content is created and maintained by a third,! Ready for munching their inner star patterns are totally different make and absolutely delicious or. 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