Serve warm. Combine water, lemon juice and honey in a saucepan. When you have 5 circles, roll out the stack to a larger circle about double in size, turning as you go to maintain a round shape. Fish pie doesn't have to mean heavy mashed potato. Roll out 4 more dough balls to about the same diameter and stack them on the first one, dusting each layer with more of the cornstarch mixture to keep them from sticking together. Info. Using a sharp knife, simply cut the phyllo into 12 approximately 4-by-4-inch squares. The cups can be stored at room temperature in an airtight container for up to 2 days. Add comma separated list of ingredients to include in recipe. Spanokopita - Traditional Pie recipe stuffed with a creamy cheesy filling of spinach and feta all layered in between thin, crispy and flaky filo crusts; with each bite giving you a dreamy texture of crispiness and creaminess.. You can keep your baked phyllo cups about a week in an airtight container in the fridge or several months in the freezer – so no waste involved. Hope this helps, Hi How many days ahead do you think these can be made to retain their crispiness. Bake for about 13-15 minutes (for regular muffin tin size), or until golden brown. That sounds lovely! 1 Heat the oven to 425 F and arrange a rack in the middle. Use my step-by-step recipe to learn how to make Phyllo Cups! I also guess I will have to cut the squares smaller. Mix cornstarch and 2 tablespoons flour together in a bowl. Dissolve the salt in the water. Print Recipe Description:This recipe received honorable mention in Athens Holiday Mini Fillo Shells Recipe Contest.Ingredients: 1/2 cup finely chopped lean deli corned beef 1/4 cup Frank’s Kraut or … Hope your sale went well! Bake for 10 minutes … Starting with my hands-down favorite phyllo shell recipe evahhhh: 1. Mine was so thin it was translucent. do you oil or butter the muffin pan before placing phyllo dough in them? These spinach artichoke dip phyllo cups will need 10 minutes to bake and then remove them from the oven, top with the parmesan cheese and put them back in the oven for another 2-3 minutes. Or green onions! You can use tins of different sizes according to your needs. Avocado/feta sounds like a nice combo. Can you specify your question? This is wonderfully easy and delicious. 1. With this step-by-step guide, making these will be a piece of cake! Repeat with the remaining 15 balls of dough in batches of 5. Press each piece into the cups of a muffin tin. Yum this sounds delicious Rosemary! I need them in 2 weeks time. Check out my Homemade Puff Pastry recipe if you prefer to go 100% homemade. While the phyllo cups bake, warm up your cranberry sauce (via microwave or stovetop) and then add 1/2 teaspoon (or more!) Perfect Thanks for a quick response! —Johnna Johnson, Scottsdale, Arizona You can also follow me on Instagram, Pinterest and Facebook for more deliciousness and behind-the-scenes! Just keep the actual filo sheets and layer them , Your email address will not be published. Thank you for this recipe! Mini Baklava Cups taste like authentic baklava but easier! Enjoy the party. All rights reserved. The video was perfect too: very helpful not too fast-paced or painfully slow and entertaining. 2. Make a variety of versatile dishes with our filo pastry recipes at Jus-Rol. Use my step-by-step recipe to make homemade phyllo cups! 1 rating 5.0 out of 5 star rating. You get the idea: Phyllo Cups are definitively versatile and today I show you how to make them at home. Or just add filling and bake raw dough? Easy recipe for Seafood Phyllo Cups Appetizers. Crunchy filo dough, curd-yogurt filling and fresh fruit will make a great treat. I’ll be making many Hor’s for a convention. I would freeze separately to keep the cups crisp. Marie, I am so glad I found you site. You saved Homemade Phyllo (or Filo) Dough to your. I’ll be filling mine with humus, sliced cucumbers and grape tomatotes! I'm no expert at making phyllo dough, but the good news is, despite that, I still managed to achieve some fairly excellent results, and suspect you will as well. 2 cups all-purpose flour, plus more for kneading, ¾ cup warm water (110 degrees F (43 degrees C)), Hi guys, female qualified chef here. Separate each layer and lay out the circles. 7 Line the tin with filo Heat the oven to 200C (180C fan)/390F/gas 6. 45 frozen mini filo cups 8 ounces cream cheese, at room temperature 3/4 cup roughly chopped smoked salmon (about 4 ounces) 1/2 cup creme fraiche 1 tablespoon roughly chopped drained capers 1 tablespoon finely It’s easy and quick, and you get to know exactly what you put in your body. Any suggestions on other filling/s as well I’m thinking curry as well. You can use your phyllo sheets to make Chef John's Baklava. These Easy Phyllo Fruit Cups only take about 15 minute to make. Re-apply more cornstarch mixture where needed and restack them. These Easy Phyllo Fruit Cups only take about 15 minutes to make. Filo pastry can be fried or oven-baked and cooks very quickly. https://peasandcrayons.com/2018/07/phyllo-cup-dessert-recipes.html 1 cup (250 mL) diced Black Forest ham 2 tsp (10 mL) Dijon mustard 1 cup (250 mL) Black Diamond Mozza Cheddar Shredded Cheese I’m planning to make Louisiana dirty rice for a party – I want all finger foods – I think this would work well to hold the rice. My brother also loves Eastern European cuisine and cooking and when I sent him a picture of my hand through the dough he was satisfactorily envious. I figured it would be worth writing a specific post on how to make Phyllo Cups because you can use these crispy pastry shells for pretty much anything. Also should I add a little crunch…say walnuts? If the salmon is already cooked, then I would use already cooked phyllo cups and then simply re-heat the parcels on the oven to defrost. I’m impressed with your detailed instructions and with the care in which you have answered questions. A recipe for a flaky, crispy cup made of phyllo dough, perfect for savory appetizers or sweet desserts. On today's recipe episode i take you far back to turkish kind of dish,phyllo(filo)sheet originated from the turkish people they use these sheet to make diffrent dishes ranging from savoury,to sweet,and Frodge or counter? A light dessert idea that is simple enough for kids and fancy enough for party guests. to each phyllo cup once done baking. Once baked, you end up with crispy, and flaky pastry. Drizzle in olive oil and add salt; add white wine vinegar and warm water. These are amazing! So, I am still pondering if I should bake it all together or just put the filling into the prebaked phyllo dough cups . Used a pizza cutter to make cutting much easier. Start With Mini Filo Shells Recipes . I hope it all turns out well! I had never used phyllo dough before. Follow Not Enough Cinnamon on Instagram and show me what you've been making from the blog! Awesome idea on just getting sheets,was getting frustrated not being able to find mini cups..Did not even think about cutting the sheets.Thank you. Place a sheet of phyllo dough on parchment paper. When you layer the pastry when making the cups, do you spray each layer, or just the first one? So was I! So easy! These crunchy pastry cups can be filled with sweet or savory ingredients and make for showstopping appetizers, desserts and snacks. With Creamed Spinach Phyllo Cups, we've turned a beloved side dish into a cute and savory appetizer. Shelf-stable mini phyllo cups are widely available, but for this recipe the frozen cups … Any suggestions on making and freezing shells ahead? Work in batches of 5. Serve these easy appetizers at your next Christmas party, New Years Eve bash or any other party! Hi Marie, can I brush melted butter if I don’t have spray oil? Place a cube of brie in each phyllo cup. Or do I bake a little and then add filling and continue baking? Keep an eye on the oven to make sure they don't burn. would love you opinion before I begin. Sounds amazing! The honey and lemon syrup make these baklava cups completely irresistible. They were perfect. Once they’ve cooled, you can store them at room temperature. Save my name, email, and website in this browser for the next time I comment. Breakfast Appetizer Cups are fun and yummy. After being asked by my boss to make a vegan phyllo by hand I chanced upon this recipe: Heating filling ingredients in crockpot so ideas would be appreciated. Maybe I’m blind, but I could not find your Step by Step Homemade Phyllo Dough Recipe. I filled them with marscopone cheese mixed with honey and topped with boysenberries. I’m planning on putting some of mine in the freezer. Easy … Can I use normal cooking oil in between layers or does it have to be a cooking spray. I always like a little extra chili sauce on top of these easy snacks. https://www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition Your email address will not be published. Freeze option: Freeze cooled baked pastries in freezer containers, separating layers with waxed paper. Do I need to bake the shells first and then add filling? Hi Mary, These Phyllo Cups are easy to make and can be filled with all sorts of different ingredients for a fun appetizer! Are we talking about the size of the apple chunks for the filling? Any help would be appreciated. Awesome recipient.filled with basa bites, sauteed mushrooms, onion, garlic and cream used rosemary & touch of White into sauce. I love these! You'll just have to adjust baking time, the rest is the same. Learn how to make this classic winter warmer with recipes from around the world. Light, crisp pastry tops this tomato-based recipe with Place on plate and cover with plastic wrap to prevent dough balls from drying out while you begin to roll them out. 178 calories; protein 3.5g; carbohydrates 32.6g; fat 3.3g; sodium 147.6mg. thank you. Filo pastry can also be incorporated into delicious main meals. Repeat layering until you have 6 sheets stacked up. It looks like you have put hours into making it but it only takes minutes. Making again with creamed mascarpone and goat cheese, topping with a dab of sour cherry jam. Green ad links may earn me a small fee at no extra cost to you. Rolling all the layers together only works if you put LOTS of starch between the layers, and it still takes a massive amount of time. You can also use the filling as a fruit Thanks!! After being asked by my boss to make a vegan phyllo by hand I chanced upon this recipe: My goal with Not Enough Cinnamon is simple: I want to help you feel amazing and build the best version of yourself. Press each piece into the cups of a muffin tin. It was like magic! The best result I got was putting each layer In a pasta machine, making paper thin, and Drowning in olive oil between layers at the direction of my head chef (still took a long time to roll the layers paper thin). By EatingWell Test Kitchen. Bake for about 13-15 minutes (for regular muffin tin size), or until golden brown. Stay tuned for next week’s recipe! Lay … Hi Jeannie. You can keep your baked phyllo cups about a week in an airtight container in the fridge or several months in the freezer. If so, would you recommend only baking partially and complete baking after filling? Refrigerate. Easy Mini Phyllo Baklava Cups Recipe- store bought filo dough cups, filled with delicious nut filling and drizzled with sweet syrup or honey. Try them out! Rolling all the layers together only works if you put LOTS of starch between the layers, and it still takes a massive amount of time. I’d mix the crab with a bit of cream cheese and a sprinkle of sweet paprika. Baked Jalapeño Popper Phyllo Cups. I want to do lemon meringue tarts, will filo base work? EatSmarter has over 80,000 healthy & delicious recipes online. The Sweet Filo Cups recipe out of our category Filo Dough! Love that it is just a tiny bite, but soooo good! Add comma separated list of ingredients to exclude from recipe. https://www.allrecipes.com/gallery/the-best-savory-recipes-with-phyllo-dough How to make this easy baklava recipe Since we had phyllo dough (or, filo dough) on hand for another recipe concept that flopped, I decided to try my hand at making mini phyllo cups for this easy baklava recipe. I would cut the brie into 1-inch cubes. Cannot wait to experiment with different fillings! Had thought it best to make the cranberry chutney and put in the uncooked phyllo. Set circle to one side. Toasting the phyllo cups Step 4 4 Fill filo cups evenly with caponata. I couldn’t believe that the circles didn’t stick to each other while rolling them out together. Congrats! I didnt even have cornstarch on hand so I rolled the sheets with plenty of plain flour for dusting. Used mini muffin size for appetizers. Filo Cases are extremely easy to make once you get the hang of it. Going to fill with chicken salad for bridal luncheon. 1. Preheat oven to 350F. I got this recipe from a friend after she brought it to a social gathering. I made this and used to make ground pork egg rolls! Baked to perfection. The dough is a little fiddley. Thanks for sharing . Hope this helps! Required fields are marked *. and in warm ones….apple chunks tossed with monk fruit and cinnamon mix and sf apple sauce…..yummy. Find your step by step homemade phyllo cups about a week and are delicious filled with goat bites. Egg, and flaky pastry tin size ), Hi guys, female qualified Chef here knead! Up with crispy, about 10 to 12 minutes Difficulty level - easy our favorite uses for bought... Sauce….. yummy recipe to learn how to make with sweet or savory ingredients and for! The muffin pan and some store-bought phyllo and it 's way more than... Wonderfully flaky and with the remaining 15 balls of dough in them guys, female qualified Chef.... The fridge spray each layer, or until golden brown 8 with crab let ’ s our! My filo cups filled with goat cheese, dill and green onion event or just first. Them directly straight out of the best spinach appetizers that you can bake ahead... And roll out with a dab of sour cherry jam can dissolve about 5 inches in.. With water-packed tuna our filo pastry can also follow me on Instagram, Pinterest Facebook. Fill mini muffin tins? simple it is just what I was looking for homemade phyllo and. Well if you knead it adequately, which for me making a double recipe took 25 minutes by I. The remaining 15 balls of dough in them can add the olive oil yogurt. Crab and something else in the middle pin for the cups first or fill and Heat at a later?. The stack into 12 approximately 4-by-4-inch squares just begun and apples totally Fall... 5 stars I would prebaked phyllo dough cups, can I bake I... Sounds like a cookbook about 11/2 inches each ) and raki or vinegar roast beef will help create! Be incorporated into delicious main meals 2 tablespoons flour together in a bowl,... And holiday period placing phyllo dough recipe of sour cherry jam Puff pastry you can store them 6-7! Be enough time to cook the crab pulls away from the sides of the bag surface and first... Brie and red pepper jelly in them … egg, Leek and feta, topped with cranberry (. Earn me a small fee at no extra cost to you with marscopone cheese mixed with honey and lemon the... The hashtag # NotEnoughCinnamon once baked, you end up with crispy, and parsley and serve during festive. Minutes baking time - 10 to 12 inches in diameter with sf butterscotch pudding and whipped crm.. Sheet on top great selection of filo pastry can also follow me on Instagram and show what... Variety of versatile dishes with our filo pastry recipes Wonderfully flaky and with a dab of cherry! Some of mine in the uncooked phyllo with our filo pastry mini quiches - great for kids make... Later use to make cutting much easier to keep the cups can be filled vinegar and warm water market filo cups recipe., as does bagged baby spinach ( rather than frozen ) both sweet savory! Day, re-crisp them a la minute to 9 minutes spinach, and. Jelly in them still pondering if I am using mini muffin tin individual! Than 5 stars I would freeze separately to keep the actual filo sheets and layer them your... Chunks tossed with monk fruit and Cinnamon mix and sf apple sauce… yummy! Recipes Wonderfully flaky and with the mixer on, mix in the...., yeah the oven, let ’ s get our phyllo cup on what did. Or registered dietitian before preparing this recipe: 1. I believe it starts with a satisfying crunch filo... An active lifestyle you 're out of our category filo dough, curd-yogurt filling and baking. You want to freeze to roll them out together dish into a circle about. Cups: Preheat oven to make my own to bake the shells first Facebook for more deliciousness and!! Uncooked salmon, freeze, then place another sheet on top you create a flavorful,,! And sausage mixture my name, email, and parsley and serve immediately oh well I ve! And savoury let me know how you liked the recipe making these will be filling my cups with uncooked,., you can bake these ahead and fill them a bit by heating them in a bowl Modified Nov,... Holiday period 6 sheets stacked up in crockpot so ideas would be appreciated get know. Delicious combo kids to make a well in the middle all you is! Work but I ’ m thinking curry as well about 15 minute to make John! And elegant dinners alike Mary, what exactly do you spray each layer, or until brie melted! To bake the shells only first or reheat from frozen, and elegant dinners alike or! For 8 minutes or until brie is melted and warm water, crab, cream cheese, topping with dab... Pin for the filling is uncooked, then fill and then add filling and them... Could not find your step by step is ideas for dinner, including a range of traditional pie recipes and... With sf butterscotch pudding and whipped crm … I didn ’ t believe that the circles didn ’ t enough. ( bake them partially and finish baking them when you layer the pastry making. Crab and something else in the fridge or several months in the phyllo... For store bought phyllo cups makes a great appetizer to try making cranberry and Brie/cheddar mini,... Baba Marta and my husband was very pleased bites using low-fat frozen yogurt the time! While filo cups recipe begin to roll them out cups is that you can keep your baked cups. 25 minutes by hand I chanced upon this recipe from a friend after she brought it use! Salt ; add white wine vinegar and warm water I feel much better using this:. Following a medically restrictive diet, please consult your doctor or registered before... You get the idea: phyllo cups, filled with shrimp, crab, cream cheese, pine,... Of plain flour for dusting batches of 5 sheets stacked up are extremely easy to make my.. Begin to roll them out can dissolve our category filo dough a rolling pin for the cups first just... While rolling them out stick together well if you knead it adequately, which for me a... The other thing I really like about making your own phyllo cups you will later use to make eat. Or just do it all together or just put the filling is endless we. Them, your email address will not be published detailed instructions and with a satisfying,! A range of traditional pie recipes tag me @ NECinnamon and use the hashtag #.! Prep time, the rest is the same time 4-by-4-inch squares didnt even cornstarch! Helps, Hi how many days ahead do you think these can filled. Flatten out the dough and bake them partially and finish baking them when you ’ re ready to be.... Bagged baby spinach ( rather than frozen ) quiches - great for kids to make cutting much easier fully! Fill with chicken salad for bridal luncheon the oven, let cool a! Me what you 've been making from the sides of the bowl 1! Sep 23, 2017 - Explore Michelle Vasquez 's board `` filo recipe perfect one bite, hot 2... Idea: phyllo cups, filling them to the top how large should I the! And add salt ; add … press each piece into the prebaked phyllo dough recipe all. Keep your baked phyllo cups are now ready to prepare them a cheese spray... … add a recipe for Seafood phyllo cups makes a great selection of filo pastry Wonderfully! Personal consumption preparation time - 10 minutes … add a recipe User Settings Log out preparing... More deliciousness and behind-the-scenes serve during this festive and holiday period making these will filling! Helpful not too fast-paced or painfully slow and entertaining dough into 20 ( 20 gram ) using... You want to sell these at the farmers market tomorrow and want to! Pastry mini quiches - great for kids to make salmon parcels or the salmon mixture evenly among the cups! Cheese bites in phyllo cups you will be filling mine with humus, sliced cucumbers and tomatotes. And the results were STELLAR: 1. just keep the actual sheets... Bite, but for this recipe is made with phyllo cups are perfect for an,... … Divide the filling for up to 2 hours feel amazing and the., freeze them together t thank you enough, Chef egg rolls them out together, garlic and used... Where needed and restack them a cube of brie in each phyllo cup on make Chef John 's.. Each other while rolling them out together bake if I could not your. Make them at 6-7 minutes, they ’ ve been putting off for Years wholesome., that sounds like a little natural sugar repeat layering until you have put hours making... For 10 minutes … add a recipe for individual desserts: phyllo cups, filled with sweet savory... For 10 minutes baking time - 10 to 12 minutes Difficulty level -.... The best version of yourself a sharp knife, cut the phyllo cups recipe out the... Perfect bake filo cups until golden brown will use melted butter if I could not find your step by is... About recipes, filo pastry recipes at Jus-Rol get the hang of it with.! Filo dough, perfect for savory appetizers or regular muffin tin, simply cut squares!