If you’re a fan of pumpkin pie and cheesecake, The Cheesecake Factory’s classic Pumpkin Cheesecake is the dessert hybrid you seek. As previously mentioned, the Pumpkin Pecan Cheesecake is a combination of desserts. Copyright © 1995-2020 . Better Than Cheesecake Factory Pumpkin Pie Cheesecake By Divas Can Cook. Try it in a variety of orange-flavored recipes. —Noel Ferry, Perkasie, Pennsylvania Stir the water into the flour mixture and stir until a soft dough forms. The Cheesecake Factory is currently running a promotion on its gift cards: when you buy a $50 gift card, you’ll get an additional $15 e-gift card free of charge. Pecan Pie Pumpkin Cheesecake is the copycat of the famous Cheesecake Factory cheesecake. chefpablos.com/recipe/the-cheesecake-factory-pumpkin-cheesecake-recipe 1. Pumpkin pie holds a dear place in my heart, but this Ultimate Pumpkin Cheesecake may be giving the pie the boot this Thanksgiving! 1 1/2 cup all-purpose flour1/4 cup cold butter, cubed1/4 cup shortening1 1/2 teaspoon granulated sugar5 tablespoons ice water3 large eggs, lightly beaten2 cups canned pumpkin puree (not pie filling)1 3/4 cup whipping cream3/4 cup packed dark brown sugar1/4 cup granulated sugar2 tablespoons all-purpose flour1 tablespoon molasses1 1/2 teaspoon ground cinnamon1 teaspoon ground ginger1/4 teaspoon ground nutmeg1/4 teaspoon ground cloves1/4 teaspoon salt. Topped with sour cream with 1TBS sugar 1 tea Vanilla. Using a long sharp pin, stick into a pecan half and dip into the sugar. In fact, it's the first place I ever had cheesecake! Preheat the oven to 350 degrees F. 2. Preparation. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. This limited-edition dessert is just right for autumn entertaining. Add 3 of the eggs and mix on medium-low until incorporated; repeat with the remaining two eggs. Pour the pumpkin filling into the crust. See more ideas about Pumpkin cheesecake, Cheesecake, Pumpkin recipes. This is truly a New York style pumpkin cheesecake recipe that’s worth every single bite. This creamy combo won a prize in our local pie contest, so I guess the judges agreed! 2020 Bustle Digital Group. Preheat oven to 350ºF. cream cheese, softened,; 1 tsp. 1 1/2 cups graham cracker crumbs 5 tablespoons butter, melted 1 cup plus 1 tablespoon sugar 3 8-ounce packages of cream cheese, softened 1 teaspoon vanilla This Pumpkin Cheesecake is frugalicious (frugal and delicious) because it will cost you less than $10 to make. The timing of these fall favorites coming back to the menu couldn’t be better. The rich, velvety filling sits in a moist, crumbly graham cracker crust. whipped cream; Instructions. Roll the dough out to an 11-inch circle. Pour over the partially frozen cheesecake filling. Um, we’ll take a slice of each! Combine the flour, butter, shortening, and sugar in a bowl. Again, it got rave reviews and was devoured in less time than it took to make. Place the dough between two large sheets of waxed paper. Beat until smooth, scraping down the sides of the bowl as needed. The creamy texture and perfect balance of sweet, savory, and tangy flavors is well worth the extra effort. Hold onto your ankle boots because it’s about to get autumnal. If you want to go all out with your pumpkin cheesecake love, head to the Starbucks drive-thru for a secret menu Pumpkin Cheesecake Frappuccino. The dough can be refrigerated for up to 24 hours. If you’re a fan of pumpkin pie and cheesecake, The Cheesecake Factory’s classic Pumpkin Cheesecake is the dessert hybrid you seek. A happy cheesecake to one and all. A layer of pecan pie with a layer of pumpkin cheesecake on top, in a graham cracker crust and topped with glazed pecans and whipped cream rosettes. All rights reserved. Fit the dough in a 9-inch pie plate. Instructions. The promotion is good from now until Monday, Sept. 7. This cheesecake also features a gooey, pecan topping we can’t help but crave. Pumpkin Cheesecake and Pumpkin Pecan Cheesecake makes their annual return to The Cheesecake Factory menu for fall 2017. Lightly prick the bottom of the pie shell with a fork. 17 Applebee's Copycat Recipes Revealed - Finally. Remove the pie from the oven and let cool to room temperature. Pecan pie and pumpkin cheesecake combined into one amazing dessert. Pumpkin Recipes are very popular on the blog, check these layered Pumpkin Cheesecake Bars that have over 6M views on Facebook. If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes. cinnamon; ¼ tsp. With the mixer running, add the whipping cream, brown sugar, granulated sugar, molasses, cinnamon, ginger, nutmeg, cloves, and salt. Press the mixture into the bottom a 10-inch springform pan and up the sides (you can also use an 8-inch, which will make a thicker cheesecake just like the Cheesecake Factory's, but you will need to add on about 20 minutes additional bake time). Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Press mixture into bottom and up sides of pan, packing it tightly and evenly. Carefully remove the weights from the shell then bake the shell for 5 more minutes. The Cheesecake Factory’s fall cheesecakes are back, The Cheesecake Factory is currently running a promotion, secret menu Pumpkin Cheesecake Frappuccino. Let’s not waste any time with niceties and get right into the details. This recipe for the Cheesecake Factory pumpkin pecan cheesecake, combines the flavors of your favorite Thanksgiving desserts–pumpkin pie, pecan pie, and cheesecake–to create this luscious holiday dessert. butter, melted; 1 cup sugar; 1 tbsp. There’s a nip creeping into the air and pumpkin spice creeping back into stores which can only mean one thing: the brands have decided that fall is officially here. Double-Layer Pumpkin Cheesecake I thought cheesecake and pumpkin pie would be amazing together. Recipe by: Stephanie Phillips Pumpkin Cheesecake Streusel 133 reviews . Nutritional data has not been calculated yet. I made a pumpkin cheesecake today using Cheesecake Factory receipe. Preheat the oven to 350 degrees. If you love pumpkin pie and cheesecake, you will love this recipe. I love going to the Cheesecake Factory. Velvety Smooth Pumpkin Cheesecake. Bake until golden brown, 15 to 20 minutes. All Rights Reserved. Wrap the dough under the lip of the pie plate and trim off any excess. Add the heavy cream and beat at low speed until combined, about 45 seconds. I was in pure heaven when I bit into a piece of this cheesecake… Brush a 10 inch springform pan with some of the butter;stir remaining butter into graham cracker crumbs with 1/4 cup sugar and pinch salt. Nov 24, 2019 - Explore Rebecca Sabrok's board "Pumpkin Cheesecake Recipes", followed by 264 people on Pinterest. Recipe type: cheesecake. Knead the dough for 30 seconds then form into a ball. Combine two classic desserts into one with this pumpkin pie cheesecake. Place in the oven and bake at 375 degrees F for 40 minutes or until set in the middle. With that said, the Cheesecake Factory only sells the Pumpkin Pecan Cheesecake for a limited time, starting in September. Serve at room temperature or chill before serving. In other words, you can have your pumpkin cheesecake and drink it, too. A layer of traditional New York-style cheesecake is topped with a layer of pumpkin pie cheesecake, complete with aromatic spices such as nutmeg, ginger, and cinnamon. Get yourself a gift card and share the $15 with a friend. Pecan Pie Pumpkin Cheesecake is the copycat of the famous Cheesecake Factory cheesecake. Place the pie in the oven and bake at 375 degrees F for 10 minutes. Starting this month, both the Pumpkin Cheesecake and the Pumpkin Pecan Cheesecake will be available through Thanksgiving. Make the crust by mixing together the graham cracker crumbs, melted butter, and 1 tablespoon sugar. This recipe for the Cheesecake Factory pumpkin pecan cheesecake, combines the flavors of your favorite Thanksgiving desserts—pumpkin pie, pecan pie, and cheesecake—to create this luscious holiday dessert. Once you taste this, you’ll discover that Cheesecake Factory’s pumpkin cheesecake recipe isn’t nearly as delicious as the one you made yourself. Beat on low speed with an electric mixer until blended. It’s pecan pie meets pumpkin pie meets cheesecake – the dessert throuple of your dreams. Pecan pie and pumpkin cheesecake combined into one amazing dessert, that is perfect for Thanksgiving. 1 cheesecake. CDKitchen, Inc. 20:12:25:17:02:25   :C: 2 cups canned pumpkin puree (not pie filling). Saved byHarry & David Enjoy Cheesecake Factory's pumpkin cheesecake year round whenever you want with this easy no bake dessert. Add the pumpkin puree and vanilla; beat at medium speed until blended, about 45 seconds. Ingredients. Serves. Place the pie plate in the refrigerator and let chill for 1 hour. How to Make Pumpkin Pie Cheesecake. Print This Recipe > Pin This Recipe > Ingredients (all ingredients should be at; room tempt.) 2 hr 10 min. Dust lightly with flour then wrap in plastic wrap. sugar; 24 oz. So, you’ve got a couple of months to order a slice for yourself or a whole cake to share. By New York style pumpkin cheesecake… Preheat the oven to 375 degrees F. Place pie weights or dry beans in the pie shell. It combines creamy pumpkin cheesecake … The Pumpkin Pecan Cheesecake has a layer of pecan pie, a layer of pumpkin cheesecake, and is topped with caramel and chopped pecans, all in a classic pastry crust. … Both layers are wonderfully spiced. Give someone an extra $15 on top of the gift card you were already planning to give them. You have to recreate these Cheesecake Factory desserts at home. We are all about tasty treats, good eats, and fun food. Cheesecake Factory Copycat Pumpkin Cheesecake Recipe: Smooth and creamy mile high pumpkin cheesecake that has just the right amount of spice. Make our New York cheesecake recipe for a holiday dessert. Make the crust by combining the graham cracker crumbs with the melted butter and 1 tablespoon sugar in a medium bowl. This is a cross between pumpkin pie and cheesecake. There's a digestive biscuit base, a plain cheesecake layer, then a pumpkin cheesecake layer on top. vanilla; 1 cup pumpkin, canned ; 3 eggs; ½ tsp. ! Pumpkin Cheesecake is my favorite fall dessert and ideal for your Thanksgiving dinner! Just order a tall creme-based Pumpkin Spice Frappuccino, ask for a pump of Cinnamon Dolce syrup, a scoop of vanilla bean powder, and a single pump of white mocha sauce. For a sweet trifecta, you’re going to want to treat yourself to a slice of the Pumpkin Pecan Cheesecake. Mix the streusel topping ingredients in a small bowl and then drop in spoonfuls over the partially baked pie. pumpkin pie spice, graham cracker crumbs, sugar, butter, canned pumpkin puree and 3 more Copycat Cheesecake Factory Santa Fe Chicken Salad Cilantro Dressing CDKitchen olive oil, grated Parmesan cheese, garlic, cilantro, freshly ground black pepper and 7 more It’s like a frappucino and a pumpkin cheesecake had a delicious child. Position a rack in the middle of the oven and preheat to 350 degrees. Beat on low speed with an electric mixer until blended. more recipes like cheesecake factory pumpkin pie, CHOCOLATE PEANUT BUTTER PIE WITH RICE KRISPIES CRUST, 11 Recipes Using Frozen Orange Juice (that aren't all drinks), 10 Copycat Pizza Recipes From Famous Restaurants. Step 2: Add 1 1/3 cups of the cheesecake batter to the graham cracker pie crust. The Pumpkin Pecan Cheesecake is in a league of its own with a pecan pie base finished with cream cheesy pumpkin and whipped cream. The Cheesecake Factory Pumpkin Cheesecake recipe from Top Secret Restaurant Recipes 1. Place in the refrigerator for 1 hour. As of Sept. 1, The Cheesecake Factory has brought back two fall favorites for its 2020 fall menu: the Pumpkin Cheesecake and the Pumpkin Pecan Cheesecake. See more ideas about pumpkin cheesecake, cheesecake recipes, pumpkin cheesecake … This cheesecake is so yummy! It’s the fall-centric dessert your stomach deserves. I, for one, am certainly not complaining as that also means The Cheesecake Factory’s fall cheesecakes are back. Step 3: Add pumpkin puree and pumpkin spice to the remaining cheesecake batter and whisk until smooth. Compare that to just under $50 for The Cheesecake Factory's Pumpkin Cheesecake, and yes - it's as good as The Cheesecake Factory! However, you can enjoy this fall dessert year-round in the comfort of your own kitchen by using my recipe. I think it may be replacing Pumpkin Pie around our Thanksgiving table. nutmeg; ¼ tsp. Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants. 1 ½ cup graham cracker crumbs; 5 tbsp. It’s thick and creamy and with a dollop of whipped cream on top you can’t say no. Modifications:Graham crakers I used the cinnamon sugar ones (walmart brand), 1 1/2 cups of pumpkin, 1/2 cup sour cream, 1 cup of Ricotta cheese, 3/4 cup of sugar (not 1cup) added dash of ginger (did not use allspice) the other items listed I used also. While the pie shell is baking, combine the eggs and pumpkin in a mixing bowl. Even better? 1½ cups of graham cracker crumbs (could also use gingersnap cookie crumbs or a mixture of gingersnap & Nilla wafer crumbs) 5 Tablespoon butter ; 1 Tablespoon sugar (for crust) … With the mixer running, add the whipping cream, brown sugar, granulated sugar, molasses, cinnamon, The dessert features a pumpkin-flavored cheesecake with spiced sour cream topping piped along the top, all inside of a sweet graham cracker crust. This is the second year of making this recipe for Thanksgiving. #pecanpie #pumpkinrecipes #cheesecakerecipes #cheesecake #sweetandsavorymeals #dessertrecipes #dessertfoodrecipes #thanksgivingrecipes #thanksgiving The Cheesecake Factory: Pumpkin pie cheesecake - See 344 traveler reviews, 69 candid photos, and great deals for Irvine, CA, at Tripadvisor. While the pie shell is baking, combine the eggs and pumpkin in a mixing bowl. Nov 18, 2019 - Explore Darlene Richenderfer's board "Cheesecake factory pumpkin cheesecake" on Pinterest. This recipe is very easy to make with just a few short steps: Step 1: Start by beating together the cheesecake layer ingredients until smooth. allspice; 6 tbsp. You could also just keep all $65 worth of gift cards for yourself. It combines creamy pumpkin cheesecake with a graham cracker crust and is topped with whipped cream. To each their own cheesecake. This pumpkin cheesecake is full of fall flavors, and it is creamy and delicious. Pumpkin Cheesecake features pumpkin cheesecake with a graham-cracker crust topped with whipped cream, while Pumpkin Pecan Cheesecake combines a layer of pecan pie with a layer of pumpkin cheesecake in a pastry crust and tops it all off with caramel and pecans. Using a pastry blender, blend the mixture until it resembles coarse crumbs. A sweet praline topping sends this one over the edge. In a large mixing bowl, combine the pumpkin pie ingredients and mix until nicely incorporated. Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Bake for 40-45 minutes until the pumpkin pie is starting to firm up around the outside.